Search


 
Issue Title
 
Vol 4, No 2 (2015): (April 2015) PENGARUH PEMBERIAN EKSTRAK KACANG HIJAU TERHADAP KADAR KOLESTROL TOTAL PADA WANITA HIPERKOLESTEROLEMIA Abstract  PDF
Ika Wati Sulistyaningsih, Tatik Mulyati
 
Vol 1, No 1 (2012): Journal of Nutrition College PENGARUH PEMBERIAN NATA DE COCO TERHADAP KADAR KOLESTEROL TOTAL PADA WANITA HIPERKOLESTEROLEMIA Abstract  PDF
Ni Putu Ratih Purwani, Tatik Mulyati
 
Vol 1, No 1 (2012): Journal of Nutrition College PENGARUH PEMBERIAN BUAH PEPAYA (CARICA PAPAYA L.) TERHADAP KADAR TRIGLISERIDA PADA TIKUS SPRAGUE DAWLEY DENGAN HIPERKOLESTEROLEMIA Abstract  PDF
Marlina Rully Wahyuningrum, Enny Probosari
 
Vol 3, No 4 (2014): Journal of Nutrition College PENGARUH PEMBERIAN SUP JAMUR TIRAM PUTIH (Pleurotus Ostreatus) TERHADAP KADAR KOLESTEROL TOTAL SUBJEK OBESITAS Abstract  PDF
Afiah Afiah, Hesti Murwani Rahayuningsih
 
Vol 6, No 2 (2017): Journal of Nutrition College Substitusi tepung kedelai hitam pada mie basah untuk penderita hiperkolesterolemia Abstract
Shoffyyatul Millah, Gemala Anjani
 
Vol 3, No 4 (2014): Journal of Nutrition College PENGARUH PEMBERIAN SUSU KORO PEDANG (Canavalia ensiformis) TERHADAP KADAR KOLESTEROL TOTAL DAN TRIGLISERIDA SERUM TIKUS SPRAGUE DAWLEY HIPERKOLESTEROLEMIA Abstract  PDF
Maria Annisa Primawestri, Ninik Rustanti
 
Vol 5, No 3 (2016) PENGARUH PEMBERIAN YOGHURT KORO PEDANG (Canavalia ensiformis) TERHADAP KADAR KOLESTEROL TOTAL TIKUS SPRAGUE DAWLEY Abstract  PDF
Agus Abul Fadli Mubarok, Deny Yudi Fitranti
 
Vol 3, No 4 (2014): Journal of Nutrition College PENGARUH PEMBERIAN SERBUK BIJI LABU KUNING (Cucurbita moschata) TERHADAP PENURUNAN KOLESTEROL LDL PADA TIKUS WISTAR HIPERKOLESTEROLEMIA Abstract  PDF
Devi Ratna Mayasari, Arintina Rahayuni
 
Vol 3, No 1 (2014): Journal of Nutrition College PERBEDAAN PENGARUH KACANG TANAH (ARACHIS HYPOGAEA) REBUS DAN PANGGANG TERHADAP KADAR KOLESTEROL TOTAL PADA WANITA HIPERKOLESTEROLEMIA Abstract  PDF
Wahyuningsih Wahyuningsih, Yekti Wirawanni
 
Vol 4, No 2 (2015): (April 2015) PENGARUH PEMBERIAN YOGHURT SINBIOTIK TANPA LEMAK DENGAN PENAMBAHAN TEPUNG GEMBILI (DIOSCOREA ESCULENTA) TERHADAP KADAR KOLESTEROL TOTAL TIKUS HIPERKOLESTEROLEMIA Abstract  PDF
Surya Saputra, Ani Margawati
 
Vol 3, No 1 (2014): Journal of Nutrition College PENGARUH PEMBERIAN SNACK BAR KEDELAI TERHADAP KADAR KOLESTEROL LDL DAN HDL WANITA HIPERKOLESTEROLEMIA Abstract  PDF
Aryanti Setyaningsih, Adriyan Pramono
 
Vol 4, No 1 (2015): (Januari 2015) PENGARUH PEMBERIAN YOGHURT SINBIOTIK TANPA LEMAK DENGAN PENAMBAHAN TEPUNG GEMBILI TERHADAP KADAR TRIGLISERIDA TIKUS HIPERKOLESTEROLEMIA Abstract  PDF
Regie Febriansyah, Adriyan Pramono
 
Vol 3, No 1 (2014): Journal of Nutrition College PENGARUH PEMBERIAN JUS KULIT DELIMA (PUNICA GRANATUM) TERHADAP KADAR KOLESTEROL TOTAL WANITA HIPERKOLESTEROLEMIA Abstract  PDF
Vito Andygian, Deny Yudi Fitranti
 
Vol 4, No 1 (2015): (Januari 2015) ANALISIS BIAYA YANG HILANG DARI SISA MAKANAN PASIEN DI RSUD DR. ADHYATMA, MPH Abstract  PDF
Amanda Umihani, Adriyan Pramono
 
Vol 3, No 1 (2014): Journal of Nutrition College PENGARUH PEMBERIAN ESTER STANOL TERHADAP KADAR KOLESTEROL TOTAL PADA WANITA PENDERITA HIPERKOLESTEROLEMIA Abstract  PDF
Galuh Pradnya D, Tatik Mulyati
 
Vol 3, No 4 (2014): Journal of Nutrition College PERBEDAAN KADAR KOLESTEROL TOTAL SEBELUM DAN SESUDAH PEMBERIAN JUS KACANG HIJAU (Phaseolus radiatus Linn) PADA PRIA HIPERKOLESTEROLEMIA Abstract  PDF
R. Farah Amalia, Ahmad Syauqy
 
Vol 2, No 4 (2013): Journal of Nutrition College PENGARUH PEMBERIAN EKSTRAK KACANG HIJAU (PHASEOLUS RADIATUS) TERHADAP KADAR KOLESTEROL LDL SERUM TIKUS HIPERKOLESTEROLEMIA Abstract  PDF
Novi Cynthia Prisma Dewi, Enny Probosari
 
Vol 3, No 4 (2014): Journal of Nutrition College PERBEDAAN KADAR KOLESTEROL TOTAL SEBELUM DAN SETELAH PEMBERIAN SARI BENGKUANG (Pachyrrhizus erosus) PADA WANITA Abstract  PDF
Nisrina Hanisa, Enny Probosari
 
Vol 3, No 4 (2014): Journal of Nutrition College PENGARUH PEMBERIAN SERBUK BIJI LABU KUNING (Cucurbita moschata) TERHADAP PENURUNAN KOLESTEROL TOTAL TIKUS WISTAR HIPERKOLESTEROLEMIA Abstract  PDF
Feni Andari, Arintina Rahayuni
 
Vol 3, No 4 (2014): Journal of Nutrition College PENGARUH PEMBERIAN JUS PARE (Momordica Charantia L.) DAN JUS JERUK NIPIS (Citrus Aurantifolia) TERHADAP KADAR KOLESTEROL TOTAL TIKUS SPRAGUE DAWLEY HIPERKOLSTEROLEMIA Abstract  PDF
Aresta Wulan Purnamasari, Muflidah Isnawati
 
0 - 0 of 21 Items > >> 

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"



ISSN: 2337-6236